Banana Pudding Dessert Cheese Ball
Banana Pudding Dessert Cheese Ball is a creamy, crowd-pleasing treat that combines classic banana pudding flavors into a fun, shareable cheese ball. Cream cheese and butter create a luscious filling, while crushed vanilla wafers add a crunchy coating. Perfect for parties, potlucks, or family gatherings.
- Prep Time: 10 minutes
- Cook Time: undefined
- Total Time: 1 hour 10 minutes
- Yield: 8–10 servings
- Category: Dessert, No-Bake
- Method: Mixing, Shaping, Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
8 oz cream cheese, softened
½ cup unsalted butter, softened
½ cup powdered sugar
3.4 oz package instant banana cream pudding mix
2 tablespoons brown sugar
1 cup crushed vanilla wafer cookies
Instructions
- Beat cream cheese and butter until smooth.
- Add powdered sugar, banana pudding mix, and brown sugar; mix until fully combined.
- Shape mixture into a ball.
- Roll the cheese ball in crushed vanilla wafer cookies until fully coated.
- Wrap in plastic and refrigerate at least 1 hour to firm up.
- Serve with graham crackers, cookies, or fresh fruit for dipping.
Notes
Add mini chocolate chips or cocoa for a chocolate twist.
Roll in chopped nuts for extra texture.
Make individual mini cheese balls for parties.
Add crushed pineapple or coconut flakes for a tropical flavor.
Use sugar substitutes for a lower-sugar version.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 90mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://justsosavory.com/banana-pudding-dessert-cheese-ball/
