Banana Split Bites
Banana Split Bites are a playful, no-bake dessert featuring banana slices dipped in chocolate, coated with peanuts, and topped with whipped cream, sprinkles, and cherries for a fun bite-sized treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 35 minutes (including chilling)
- Yield: 12 bites
- Category: Dessert, Snack
- Method: No-Bake, Refrigeration
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 banana
Dark chocolate melting chips
Chopped peanuts
Whipped cream
Sprinkles (red, white, & blue)
Cherries with stems
Instructions
- Peel the banana and slice into 1-inch bite-sized rounds.
- Melt dark chocolate chips in a microwave-safe bowl, stirring until smooth.
- Dip one end of each banana slice into the melted chocolate.
- Immediately dip the chocolate-coated side into chopped peanuts.
- Place bananas on a parchment-lined tray and refrigerate for 20 minutes until chocolate sets.
- Just before serving, top each bite with a swirl of whipped cream.
- Finish with sprinkles and press a cherry with stem on top.
Notes
Swap dark chocolate for white or milk chocolate for variety.
Use coconut flakes, crushed cookies, or pretzels instead of peanuts.
Freeze for a cold, refreshing snack.
Bananas brown quickly make close to serving time or freeze.
For dairy-free, use vegan chocolate and coconut whipped cream.
Nutrition
- Serving Size: 1 bite
- Calories: 95
- Sugar: 8g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 2.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://justsosavory.com/banana-split-bites/
