Berry Chantilly Latte
The Berry Chantilly Latte is a vibrant and indulgent twist on the classic latte, combining rich espresso with homemade strawberry syrup, creamy vanilla almond milk, and topped with whipped cream and crushed freeze-dried strawberries. This fruity, sweet, and creamy coffee drink is the perfect treat for any occasion, whether you’re starting your day or enjoying an afternoon pick-me-up.
- Prep Time: 10 minutes
- Cook Time: 5-7 minutes
- Total Time: 15 minutes
- Yield: 1 serving
- Category: Coffee, Beverage, Dessert
- Method: Stovetop, Blending
- Cuisine: American, Coffeehouse
- Diet: Gluten Free
Ingredients
For the Strawberry Syrup:
1 heaping cup diced or quartered strawberries
2 tablespoons pure maple syrup
½ teaspoon almond extract (plus more to taste)
For the Coffee:
2 shots espresso
For the Latte:
1 ½ cups unsweetened vanilla almond milk
For Topping:
Whipped cream (optional)
Crushed freeze-dried strawberries
Instructions
1. Make the Strawberry Syrup:
In a small saucepan, combine diced strawberries and maple syrup. Cook over medium heat for 5-7 minutes, stirring occasionally until the strawberries begin to break down and release their juices. Mash the strawberries with a spoon to create a thick syrup. Stir in almond extract and adjust sweetness with more maple syrup or almond extract if desired. Set aside to cool.
2. Brew the Espresso:
Brew two shots of espresso using your preferred method (espresso machine, stovetop moka pot, or other).
3. Prepare the Latte:
In a small saucepan, heat the unsweetened vanilla almond milk over medium heat. Once warm, use a frother or whisk to froth the milk until creamy with some foam. If you don’t have a frother, vigorously whisk the milk to create foam.
4. Assemble the Latte:
In a mug, pour the strawberry syrup as the base. Adjust the amount to your taste preference. Pour the brewed espresso over the syrup, then add the frothed almond milk. Stir gently to combine.
5. Top and Serve:
Top with whipped cream (optional) and sprinkle with crushed freeze-dried strawberries for an extra burst of flavor and decoration. Serve immediately and enjoy!
Notes
Add More Flavor: Enhance the flavor by adding a dash of vanilla extract or cinnamon to the milk for extra depth.
Use Regular Milk: If you’re not dairy-free, substitute regular milk (whole, skim, or any milk of your choice) for the almond milk.
Make it Sweeter: Add more maple syrup or sugar if you prefer a sweeter drink.
Try Other Berries: You can substitute strawberries with raspberries, blueberries, or blackberries for a different fruity flavor.
Find it online: https://justsosavory.com/berry-chantilly-latte/
