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Brazilian Lemonade is a creamy, tangy, and refreshing drink made with whole fresh limes, cold water, sugar, and sweetened condensed milk. Blending the whole lime (peel included) gives it a bright, zesty flavor balanced by creamy sweetness. This unique lemonade is perfect for cooling off on hot days with its complex citrus notes and smooth texture.
6 cups cold water
5 limes, cut into wedges
½ cup granulated sugar
¼ cup sweetened condensed milk (or more to taste)
Ice, for serving
Place lime wedges, cold water, and sugar into a blender.
Blend briefly (10-15 seconds) until limes are chopped but not pulverized to avoid bitterness.
Strain through a fine mesh sieve to remove pulp and seeds.
Stir in sweetened condensed milk until well combined.
Pour over ice and serve immediately.
Adjust condensed milk quantity for creamier or lighter flavor.
Add fresh mint leaves during blending for an herbal twist.
Use limeade concentrate and omit sugar as a shortcut.
Substitute coconut milk for a tropical variation.
Store leftovers refrigerated up to 24 hours; stir well before serving.
Find it online: https://justsosavory.com/brazilian-lemonade/