Breakfast Charcuterie Cups
Fun and colorful breakfast charcuterie cups filled with fruit, cheese, pastries, and crunchy bites. Perfect for brunch gatherings, holiday mornings, or a special breakfast treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 6 cups
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
18 cantaloupe balls
6 cuties (clementines), peeled
6 crunchy granola bars, broken into pieces
6 mini brie bites or Babybel cheese
Blackberries
Raspberries
Blueberries
12 donut holes
6 mini cinnamon rolls
12 cheese straws
Fresh mint, for garnish
Instructions
- Wash and prepare the fruit: peel the cuties, wash berries, and ensure cantaloupe balls are ready.
- Break the granola bars into chunks and set aside.
- Gather 6 small cups or jars for assembly.
- Layer in a variety of ingredients: cheese, berries, melon, a donut hole, a mini cinnamon roll, and a piece of cheese straw.
- Add a sprig of fresh mint for color and freshness.
- Serve immediately or refrigerate until ready to enjoy.
Notes
Assemble just before serving for best freshness.
If preparing ahead, refrigerate up to 4 hours and add granola/cheese straws last.
Swap fruits seasonally strawberries, grapes, or pineapple work well.
Can substitute donut holes or cinnamon rolls with mini muffins or scones.
Add savory items like prosciutto, salami, or nuts for variation.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 20g
- Sodium: 280mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 25mg
Find it online: https://justsosavory.com/breakfast-charcuterie-cups/
