Caprese on a Stick
Caprese on a Stick is a fun, bite-sized appetizer that combines the fresh, vibrant flavors of a Caprese salad cherry tomatoes, mozzarella, basil, and olive oil perfect for parties, picnics, or as a light snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4-6 servings (depending on how many skewers you make)
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
1 cup cherry tomatoes, halved
1 (.6 ounce) package fresh basil leaves
1 (16 ounce) package small fresh mozzarella balls
Toothpicks
3 tablespoons olive oil
Salt and pepper to taste
Instructions
- Prepare the ingredients: Start by halving the cherry tomatoes and washing the fresh basil leaves. Drain the mozzarella balls if they are packed in water.
- Assemble the skewers: Take a toothpick and thread it with one half of a cherry tomato, followed by a basil leaf, and then a mozzarella ball. Repeat this process until you’ve assembled as many skewers as you’d like.
- Drizzle with olive oil: Once all the skewers are prepared, arrange them on a serving platter. Drizzle olive oil evenly over the skewers.
- Season: Sprinkle the Caprese on a Stick with salt and pepper to taste. For extra flavor, you can also drizzle a bit of balsamic glaze if desired.
- Serve: Serve immediately as a fresh appetizer, or chill in the refrigerator for a short while before serving.
Notes
For added flavor, drizzle balsamic glaze over the skewers just before serving.
Wrap small pieces of prosciutto around the mozzarella for a savory touch.
Use vegan mozzarella for a plant-based version of this appetizer.
Fresh mozzarella balls (bocconcini or ciliegine) are recommended for the best texture and flavor.
Nutrition
- Serving Size: 1 skewer
- Calories: 80
- Sugar: 3g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://justsosavory.com/caprese-on-a-stick/
