Caprese Sandwich
The Caprese Sandwich is a flavorful handheld meal that transforms the classic Caprese salad into a satisfying sandwich. With fresh mozzarella, tomatoes, basil, and balsamic glaze, it’s a perfect light meal.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 sandwich
- Category: Lunch
- Method: Toasting
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
2 slices ciabatta, toasted
¼ cup lightly packed fresh basil leaves
2 ounces mozzarella cheese, sliced
2 slices tomato
1 tablespoon chopped sun-dried tomatoes in oil
1 teaspoon balsamic glaze
Instructions
- Toast the ciabatta: Begin by toasting the ciabatta slices until golden and crispy. You can do this in a toaster or on a grill pan.
- Layer the ingredients: On one slice of toasted ciabatta, layer the fresh basil leaves, followed by the slices of mozzarella cheese and tomato.
- Add the sun-dried tomatoes: Sprinkle the chopped sun-dried tomatoes over the mozzarella and tomato layers.
- Assemble the sandwich: Drizzle balsamic glaze over the sun-dried tomatoes and top with the second slice of toasted ciabatta.
- Serve: Cut the sandwich in half and serve immediately, enjoying the fresh combination of flavors.
Notes
For a heartier meal, you can add grilled chicken or turkey to the sandwich.
Swap the ciabatta for other breads like baguette or focaccia if you prefer.
For extra flavor, spread pesto or mayonnaise on the bread.
Make it vegan by using dairy-free cheese and ensuring the bread is vegan-friendly.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 6g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 25mg
Find it online: https://justsosavory.com/caprese-sandwich/
