Chocolate Cherry Granola Cups
These no-bake Chocolate Cherry Granola Cups combine the richness of dark and white chocolate with chewy dried cherries and crunchy granola. A quick, easy, and customizable treat perfect for satisfying your sweet tooth.
- Prep Time: 10-15 minutes
- Total Time: 45 minutes (including setting time)
- Yield: 12 cups
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 cup dark chocolate wafers or chocolate chips (Ghirardelli dark chocolate melting wafers recommended)
1 cup white chocolate wafers or white chocolate chips (Ghirardelli white chocolate melting wafers recommended)
¾–1 cup granola (any kind)
½ cup dried cherries
Instructions
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Melt the dark chocolate in a microwave-safe bowl, heating in 30-second intervals and stirring in between, until smooth.
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Spoon the melted dark chocolate into silicone muffin cups or a muffin tin lined with cupcake liners. Spread the chocolate up the sides to form a cup.
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Repeat the process with the white chocolate wafers, spooning it into the cups over the dark chocolate, allowing the two chocolates to blend slightly.
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Before the chocolate hardens, sprinkle granola into each cup, gently pressing it down into the chocolate.
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Add dried cherries on top of the granola in each cup.
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Refrigerate for 30 minutes to allow the chocolate to set.
Notes
Storage: Store in an airtight container at room temperature for up to 5 days, or in the fridge for up to a week.
Freezing: These cups freeze well! Freeze for about 1 hour, then transfer to an airtight container for up to 2 months.
Customizations: Swap in milk chocolate, raisins, or add chopped nuts or seeds for variation.
Find it online: https://justsosavory.com/chocolate-cherry-granola-cups/
