Fresh Mixed Berry Bowl with Honey Greek Yogurt Recipe
A refreshing and nutritious Fresh Mixed Berry Bowl topped with creamy honey-sweetened Greek yogurt, crunchy almonds, and coconut flakes. This quick and simple breakfast or snack combines vibrant berries with wholesome toppings for a satisfying and healthy treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Berry Bowl
- 1 ½ cup fresh mixed berries
- ¾ cup Greek yogurt
- 1 tablespoon honey
- 1 tablespoon sliced almonds
- 1 tablespoon unsweetened coconut flakes
Optional Toppings
- ¼ cup granola
- 1 teaspoon chia seeds
- ½ banana, sliced
Instructions
- Prepare the Greek Yogurt Mixture: In a small bowl, combine the Greek yogurt and honey. Mix well until the honey is fully incorporated and the yogurt is smooth and creamy.
- Assemble the Berry Bowl: Place the fresh mixed berries in a serving bowl or dish, distributing them evenly to create a colorful base.
- Add Yogurt and Toppings: Spoon the honey Greek yogurt evenly over the mixed berries. Sprinkle the sliced almonds and unsweetened coconut flakes on top to add crunch and texture.
- Add Optional Toppings: If desired, garnish with granola, chia seeds, and sliced banana for added flavor, nutrition, and variety.
- Serve Immediately: Enjoy the Fresh Mixed Berry Bowl right away for the best texture and freshness.
Notes
- This recipe can be customized with any fresh berries available, such as strawberries, blueberries, raspberries, or blackberries.
- For a vegan version, substitute Greek yogurt with a plant-based yogurt alternative and use maple syrup instead of honey.
- Adding chia seeds boosts fiber and omega-3 fatty acids for extra health benefits.
- Use unsweetened coconut flakes to avoid added sugars.
- Serve immediately to maintain the freshness and texture of the berries and toppings.
