Garlic Butter Beef Bites with Potatoes
Garlic Butter Beef Bites with Potatoes is a hearty one-pan meal featuring tender seared beef, buttery garlic sauce, and golden baby potatoes. Packed with herbs and smoky paprika, it’s a comforting dish that’s simple yet restaurant-quality.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Halal
Ingredients
1.5 pounds beef stew meat, cut into bite-sized pieces
1 pound baby potatoes, halved
4 tablespoons unsalted butter, melted
3 cloves garlic, minced
1 teaspoon onion powder
1 teaspoon smoked paprika
1/2 teaspoon dried thyme
1/2 teaspoon dried rosemary
1/2 teaspoon salt, or to taste
1/4 teaspoon black pepper
1/4 cup beef broth
1 tablespoon olive oil
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Season beef with salt, pepper, onion powder, paprika, thyme, and rosemary.
- Sear beef in batches until browned on all sides but still tender inside. Set aside.
- In the same skillet, add baby potatoes and beef broth. Cover and cook 12–15 minutes until fork-tender.
- Add minced garlic and butter, stirring until garlic is fragrant and butter forms a sauce.
- Return beef bites to the skillet, tossing with potatoes until coated in garlic butter.
- Cook 2–3 more minutes to blend flavors. Serve hot.
Notes
Swap baby potatoes with sweet potatoes for a different flavor.
Add vegetables like green beans, broccoli, or asparagus toward the end.
Top with Parmesan or fresh parsley for extra richness.
Add chili flakes for a spicier version.
Reheat with a splash of broth to keep the dish moist.
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 2g
- Sodium: 620mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 110mg
Find it online: https://justsosavory.com/garlic-butter-beef-bites-with-potatoes/
