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Gummy Bear Mocktails

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Gummy Bear Mocktails are a fun, vibrant, and playful non-alcoholic drink perfect for all ages. These sparkling mocktails combine fizzy sparkling apple cider with colorful gummy bears for a sweet, chewy twist that adds excitement to any party or celebration. With a touch of sugar and creative garnishes, these mocktails are both visually appealing and delicious. Ideal for kids, adults, or anyone looking for a festive, non-alcoholic beverage, these drinks are sure to be a hit at your next event!

Ingredients

8 plastic stemless champagne flutes

8 plastic swizzle sticks

8 fun paper straws

2 bottles (25.4 oz each) sparkling apple cider

10 oz gummy bears

1/4 cup granulated sugar

A shallow dish with water

Instructions

  • Prepare the Gummy Bears:

    • Place gummy bears in a shallow dish with water and soak for about 10 minutes to soften them.

  • Coat the Gummy Bears:

    • After soaking, remove gummy bears and place on a plate. Sprinkle granulated sugar over them and gently toss to coat.

  • Assemble the Mocktails:

    • Fill each stemless champagne flute about three-quarters full with sparkling apple cider.

  • Add the Gummy Bears:

    • Skewer a few sugar-coated gummy bears on a toothpick and place them in each glass.

  • Garnish and Serve:

    • Add a paper straw and swizzle stick for a festive touch. Serve immediately and enjoy your fun and vibrant Gummy Bear Mocktails!

Notes

Storage: Best served fresh to preserve the fizz. You can prepare the gummy bears in advance by soaking and coating them in sugar, storing them in an airtight container for a couple of days.

Variations: Try using flavored sparkling cider, gummy worms, or even freeze the gummy bears for extra fun!