Ice Cream Sundae
An Ice Cream Sundae is a classic dessert featuring scoops of ice cream topped with syrups, whipped cream, and a cherry. Fun, customizable, and endlessly versatile, it’s perfect for parties, family nights, or satisfying your sweet tooth.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
3 scoops vanilla ice cream
1 tbsp chocolate syrup
1 tbsp caramel syrup
1/4 cup whipped cream
Maraschino cherries, drained, for garnish
Instructions
- Place three scoops of vanilla ice cream into a sundae dish or bowl.
- Drizzle chocolate syrup and caramel syrup over the ice cream.
- Top with a dollop of whipped cream.
- Garnish with a maraschino cherry.
- Serve immediately.
Notes
Assemble and serve immediately to prevent melting.
Customize with nuts, sprinkles, or fresh fruit.
Swap syrups for hot fudge, butterscotch, or peanut butter drizzle.
Use dairy-free ice cream and coconut whipped cream for a vegan version.
Set up a sundae bar for parties so guests can create their own.
Nutrition
- Serving Size: 1 sundae
- Calories: 360
- Sugar: 38g
- Sodium: 160mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 55mg
Find it online: https://justsosavory.com/ice-cream-sundae/
