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Lemon Blueberry Protein Mousse

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Indulge in this light and creamy Lemon Blueberry Protein Mousse that perfectly balances tangy lemon with sweet blueberries. Made with Greek yogurt and protein powder, this no-bake mousse is a nutritious, protein-packed snack or dessert, ideal for post-workout recovery or a healthy treat.

Ingredients

1 cup plain Greek yogurt (2% or full-fat preferred)

½ cup fresh or frozen blueberries

1 scoop (about 30g) vanilla or unflavored protein powder

2 tablespoons freshly squeezed lemon juice

1 teaspoon lemon zest

Instructions

  • Combine Greek yogurt, blueberries, protein powder, lemon juice, and lemon zest in a blender or food processor.

  • Blend until smooth and creamy, scraping down sides as needed.

  • Taste and adjust lemon juice or zest for desired citrus intensity.

  • Spoon mousse into bowls or jars.

  • Chill in the refrigerator for at least 30 minutes to set flavors.

  • Serve cold, optionally garnish with extra blueberries or lemon zest.

Notes

Substitute mixed berries for a berry medley flavor.

Add honey or maple syrup for added sweetness.

Use chocolate protein powder for a different flavor profile.

Mix in chia seeds for texture and fiber.

Top with toasted nuts or granola for crunch.

Store in an airtight container in the fridge for up to 2 days.