Mango Mojito Mocktail
The Mango Mojito Mocktail is a vibrant and refreshing non-alcoholic drink combining tropical mango sweetness, zesty fresh lime, and cool mint aroma. Topped with sparkling water, this mocktail offers a lively fizz and balanced sweet-tart-minty flavors. Easy to prepare with fresh ingredients, it’s a sophisticated, healthy, and festive beverage perfect for warm days or gatherings.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: About 2 servings
- Category: Mocktails, Tropical Drinks, Refreshing Beverages
- Method: Blending, Mixing
- Cuisine: American, Tropical
- Diet: Vegan
Ingredients
1 ripe Kesar mango (or any variety), peeled and chopped
Juice of 2 fresh limes
2 tablespoons fresh mint leaves
3 tablespoons granulated sugar (optional)
2 cups (480 ml) sparkling water
Ice cubes, to serve
Instructions
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In a blender, combine mango chunks, lime juice, mint leaves, and sugar (if using). Blend until smooth.
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Fill serving glasses halfway with ice cubes.
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Pour mango mixture evenly into glasses, filling about two-thirds full.
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Top each glass with sparkling water and stir gently to combine.
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Garnish with extra mint leaves or lime slices as desired. Serve immediately.
Notes
Substitute sparkling water with club soda or tonic water for different fizz.
Use honey or agave syrup instead of sugar for natural sweetness.
Add fresh orange juice for extra citrus brightness.
Blend with ice for a frozen mango mojito mocktail.
Store leftover mango puree refrigerated up to 24 hours; add sparkling water and ice just before serving.
Find it online: https://justsosavory.com/mango-mojito-mocktail/
