Matcha Energy Balls
Matcha Energy Balls are no-bake, nutrient-dense snacks blending the earthy flavor of matcha green tea with the natural sweetness of dates and creamy cashews. These easy-to-make bites provide a natural energy boost packed with antioxidants and healthy fats, perfect for on-the-go snacking or pre-workout fuel.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 12-15 energy balls
- Category: Snack, Healthy Snack, Vegan Snack
- Method: No Bake, Food Processor
- Cuisine: Healthy, Vegan
- Diet: Vegan
Ingredients
1 cup cashews
8 soft dates, pitted
3 tablespoons matcha green tea powder
1/4 teaspoon vanilla extract
A pinch of sea salt
1/4 cup shredded coconut
Instructions
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Pulse cashews in a food processor until finely ground.
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Add dates, matcha powder, vanilla extract, and sea salt; process until mixture sticks together, scraping sides as needed.
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Scoop small portions and roll into 1-inch balls.
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Roll balls in shredded coconut to coat evenly.
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Refrigerate in an airtight container for at least 30 minutes before serving.
Notes
Substitute cashews with almonds, walnuts, or pecans.
Add chia seeds or flaxseeds for extra fiber and omega-3s.
Roll in cocoa powder or crushed nuts as an alternative coating.
Mix in nut butter for creamier texture.
Drizzle with melted dark chocolate for added sweetness.
Find it online: https://justsosavory.com/matcha-energy-balls/
