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Ricotta Pear Almond Honey Toast

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Ricotta Pear Almond Honey Toast is a simple yet indulgent breakfast or snack that combines creamy ricotta, sweet juicy pear, crunchy almonds, and a drizzle of honey on whole-grain toast. Quick to assemble and full of flavor.

Ingredients

2 slices toasted whole-grain bread

2 tablespoons ricotta cheese

1 pear, finely sliced

2 teaspoons chopped almonds (or almond butter)

1 teaspoon honey

Instructions

  1. Toast the bread slices until golden and crisp.
  2. Spread 1 tablespoon of ricotta evenly on each slice of toast.
  3. Arrange pear slices on top of the ricotta.
  4. Sprinkle chopped almonds or drizzle almond butter over the pears.
  5. Drizzle each toast with honey. Serve immediately.

Notes

Use different fruit such as apple, fig, or berries instead of pear.

Swap almonds for walnuts, pecans, or pistachios.

Add a sprinkle of cinnamon or nutmeg for extra warmth and flavor.

Use Greek yogurt in place of ricotta for a tangier flavor.

Drizzle with maple syrup instead of honey for a richer sweetness.

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