Viral Teddy Graham Latte
A cozy and nostalgic iced latte inspired by Teddy Grahams, made with honey, cinnamon, vanilla, espresso, oat milk, and topped with creamy vanilla cold foam.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Mixing & Frothing
- Cuisine: American
- Diet: Vegetarian
Ingredients
1/4 cup heavy cream (60mL)
2 tbsp whole milk (30mL)
1 tbsp vanilla simple syrup (15mL, for cold foam)
Pinch of salt
1 tbsp honey (21g)
2 tsp vanilla simple syrup (10mL, for latte)
1/8 tsp ground cinnamon (plus more for garnish)
2 oz espresso
Ice cubes
6 oz oat milk (180mL)
Instructions
- Prepare cold foam: whisk or froth heavy cream, whole milk, vanilla syrup, and a pinch of salt until thick and fluffy but pourable.
- In a tall glass, drizzle honey, add vanilla syrup, and ground cinnamon.
- Pour in hot espresso and stir until dissolved and blended.
- Add ice cubes and pour over oat milk.
- Top with cold foam and finish with a dusting of cinnamon.
Notes
Enjoy immediately for the best flavor and texture.
Store cold foam in fridge for up to 2 hours if preparing ahead.
For a dairy-free version, use coconut cream and plant-based milk.
Sprinkle crushed Teddy Grahams on top for a fun garnish.
Add caramel syrup or flavored honey for extra sweetness.
Nutrition
- Serving Size: 1 latte
- Calories: 220
- Sugar: 21g
- Sodium: 65mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://justsosavory.com/viral-teddy-graham-latte/
