Watermelon Pizza
This Watermelon Pizza is a healthy, refreshing twist on traditional pizza, made with a juicy watermelon base, creamy sweet topping, and fresh berries. Perfect for summer parties, as a snack, or a light dessert. The recipe is quick to make and customizable, using your favorite fruits or sweeteners. It’s a fun, nutritious treat that everyone will love!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2-4 servings
- Category: Dessert, Snack, Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 slice Watermelon (1 inch thick, round disc)
3 tbsp Cream cheese (softened, cut into cubes)
3 tbsp Heavy cream
1/4 cup Besti Powdered Monk Fruit Allulose Blend (adjust to taste)
2 tsp Lemon juice
1/2 tsp Vanilla extract
1/2 cup Blueberries
1/2 cup Raspberries
Fresh mint (optional, for garnish)
Instructions
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Slice the watermelon into a round, 1-inch thick disc.
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In a bowl, combine cream cheese, heavy cream, powdered monk fruit, lemon juice, and vanilla extract. Blend until smooth and creamy.
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Spread the cream cheese mixture evenly over the watermelon slice.
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Decorate with blueberries and raspberries, arranging them in an artistic pattern.
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Optionally, garnish with fresh mint leaves.
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Slice into wedges and serve immediately for a refreshing treat!
Notes
Feel free to experiment with other fruits like strawberries, peaches, or tropical fruits for different flavors.
Adjust sweetness with stevia, honey, or other sweeteners if preferred.
This recipe can easily be made vegan by using coconut cream or vegan cream cheese.
Find it online: https://justsosavory.com/watermelon-pizza/
