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Alabama White BBQ Sauce Recipe

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4.1 from 87 reviews

This Alabama White BBQ Sauce is a tangy and creamy condiment featuring a bold blend of mayonnaise, spicy brown mustard, horseradish, apple cider vinegar, and a kick of cayenne pepper. Perfect for adding a zesty twist to grilled chicken, pork, or as a dipping sauce, this sauce is quick to prepare and enriches any barbecue meal with its unique flavor profile.

Ingredients

Alabama White BBQ Sauce Ingredients

  • 2 cups mayonnaise
  • 2 tablespoons spicy brown mustard
  • 2 teaspoons prepared horseradish
  • 1/2 cup apple cider vinegar
  • 1 teaspoon garlic powder
  • 2 teaspoons black pepper
  • 1/4 teaspoon kosher salt
  • 2 tablespoons brown sugar
  • 1/2 teaspoon Worcestershire sauce
  • Dash to 1/4 teaspoon cayenne pepper

Instructions

  1. Combine Ingredients: In a medium-size mixing bowl, add all the ingredients including mayonnaise, spicy brown mustard, prepared horseradish, apple cider vinegar, garlic powder, black pepper, kosher salt, brown sugar, Worcestershire sauce, and cayenne pepper.
  2. Whisk Together: Whisk the ingredients thoroughly until the mixture is smooth and creamy, ensuring all spices and components are well incorporated for an even flavor distribution.
  3. Refrigerate: Cover the bowl and refrigerate the sauce for at least 1 hour. This resting time allows the flavors to meld together, enhancing the overall taste.
  4. Storage: Transfer the sauce to an airtight container and store it in the refrigerator. It will keep well for up to 1 week, making it convenient for future use with your favorite grilled dishes.

Notes

  • Adjust the amount of cayenne pepper to control the heat level according to your preference.
  • The sauce pairs perfectly with grilled chicken, pork ribs, and as a dipping sauce for fried foods.
  • For an extra kick, add fresh chopped horseradish instead of prepared horseradish.
  • Always store the sauce in the refrigerator to maintain freshness and safety.
  • If the sauce thickens too much in the fridge, whisk in a little apple cider vinegar or water before serving to loosen.

Find it online: https://justsosavory.com/alabama-white-bbq-sauce-recipe/