Print

Cherry Lime Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.3 from 61 reviews

A refreshing and tangy Cherry Lime Smoothie made with frozen cherries, fresh lime juice, creamy Greek yogurt, and naturally sweetened with medjool dates. This smoothie is perfect for a nutritious breakfast or a revitalizing snack.

Ingredients

Fruit and Flavorings

  • 1 cup frozen cherries (tart preferred)
  • 1 teaspoon lime zest
  • 2 tablespoons fresh lime juice
  • 2 large pitted medjool dates
  • 1 teaspoon vanilla extract

Dairy and Liquids

  • ½ cup plain Greek yogurt
  • ¼-½ cup dairy free milk (almond milk preferred), plus more as needed

Other

  • ½ cup ice

Instructions

  1. Soften Dates: Soak the pitted medjool dates in 1 cup of very warm water for at least 5 minutes to soften them, making them easier to blend smoothly in the smoothie.
  2. Prepare Ingredients: While the dates are soaking, gather and measure all remaining ingredients, including frozen cherries, lime zest, lime juice, Greek yogurt, vanilla, dairy free milk, and ice to streamline the blending process.
  3. Blend Smoothie: Add the softened dates (including some soaking water if desired for extra liquid), frozen cherries, lime zest, fresh lime juice, Greek yogurt, vanilla, dairy free milk, and ice into a high powered blender. Blend the mixture until smooth, adding additional almond milk to reach your preferred consistency if needed.
  4. Serve: Pour the smoothie into a glass and enjoy immediately for the best taste and texture.

Notes

  • Use tart cherries for a more pronounced cherry flavor and slight tartness.
  • Medjool dates add natural sweetness without refined sugar; soaking ensures smooth blending.
  • Adjust milk quantity to achieve your desired smoothie thickness.
  • Dairy free milk alternatives like almond milk work well to keep this smoothie light and vegan-friendly.
  • Optional add-ins such as spinach or protein powder can be included to customize nutrition.