Strawberry Lemonade Recipe
A refreshing and naturally sweetened strawberry lemonade made with fresh strawberries, freshly squeezed lemon juice, and honey. Perfect for a warm day, this homemade beverage is easy to prepare and serves six.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 6 servings
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Low Fat
Ingredients
Ingredients
- 1 pound fresh strawberries, hulled
- 1 ½ cups fresh lemon juice (from about 6 large lemons)
- ½ cup honey
- 5 cups cold water
- Lemon slices for garnish
Instructions
- Blend it up. Add the hulled strawberries, honey, and 1 cup of cold water into a high-powered blender. Blend on high speed for 2 to 3 minutes until the mixture is very smooth and well combined.
- Stir together. Pour the blended strawberry mixture into a large pitcher. Add the freshly squeezed lemon juice along with the remaining 4 cups of cold water. Stir gently to combine all ingredients. Froth may form on top, which will settle after standing or can be skimmed off.
- Serve. Pour the strawberry lemonade into glasses filled with ice. Garnish with lemon slices if desired, and enjoy this refreshing homemade drink immediately.
Notes
- Adjust honey quantity to taste based on sweetness preference and tartness of lemons.
- For a smoother texture, strain the blended mixture before combining with lemon juice and water.
- Chilling the lemonade for 30 minutes before serving enhances flavor and refreshment.
- Can be stored in the refrigerator for up to 2 days.
- Add fresh mint leaves as a garnish to elevate flavor.
Find it online: https://justsosavory.com/strawberry-lemonade-recipe/
