Why You’ll Love This Recipe

You’ll love this recipe because it gives you the perfect balance of crispy and tender textures with the irresistible flavor of cinnamon sugar. The dough, made with simple pantry ingredients, comes together in minutes, and the air fryer gives these twists a crispy, golden-brown finish without the need for deep frying. Whether you’re serving them as a snack, breakfast, or dessert, these cinnamon twists will become your go-to air fryer recipe for a sweet indulgence that’s both satisfying and easy to make.

Ingredients

For the dough:

  • 1 1/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 tablespoons granulated sugar (or sweetener of choice)
  • 3/4 cup plain Greek yogurt
  • 1 tablespoon vanilla extract

For the cinnamon sugar coating:

  • 3 tablespoons butter, melted
  • 1/4 cup granulated sugar
  • 2 1/2 teaspoons ground cinnamon

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. In a medium bowl, combine the all-purpose flour, baking powder, salt, and sugar. Stir until well mixed.
  2. Add the Greek yogurt and vanilla extract to the dry ingredients, and mix until a dough forms. You may need to use your hands to knead it for a minute or two to bring everything together into a smooth dough.
  3. On a lightly floured surface, roll the dough into a rectangle about 1/4 inch thick. Use a knife or pizza cutter to cut the dough into strips (about 1 inch wide).
  4. Twist each strip into a spiral or simple twist shape, pressing the ends lightly to secure them.
  5. Preheat your air fryer to 350°F (175°C). While it’s heating up, prepare the cinnamon sugar coating by mixing the melted butter, sugar, and cinnamon in a small bowl.
  6. Lightly brush each twisted dough piece with the melted butter mixture, ensuring they’re coated well.
  7. Place the twisted dough pieces into the air fryer basket in a single layer, leaving space between each one. You may need to cook in batches, depending on the size of your air fryer.
  8. Air fry at 350°F (175°C) for 8-10 minutes, or until golden brown and crispy.
  9. Remove the cinnamon twists from the air fryer and brush with any remaining butter and cinnamon sugar mixture. Serve warm and enjoy!

Servings and Timing

  • Servings: 4
  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Total time: 20 minutes

Variations

  • Glaze option: For a sweeter finish, drizzle a simple glaze made from powdered sugar and milk over the cinnamon twists after air frying.
  • Stuffed cinnamon twists: Add a bit of Nutella, peanut butter, or cream cheese in the center of each twist before cooking for a rich and indulgent twist on this recipe.
  • Use flavored yogurt: Experiment with flavored Greek yogurt (such as vanilla or cinnamon) to enhance the dough’s flavor.

Storage/Reheating

  • Storage: Store any leftover cinnamon twists in an airtight container at room temperature for up to 2 days.
  • Reheating: To reheat, place them in the air fryer for 1-2 minutes at 350°F (175°C) to crisp them back up.

FAQs

Can I use non-Greek yogurt for the dough?

Yes, you can use regular yogurt, but Greek yogurt gives the dough a slightly thicker texture that helps with the twists’ consistency.

How do I make the twists extra crispy?

Make sure to brush the twists with enough melted butter and space them out evenly in the air fryer basket. The air circulation will give them that perfect crispy texture.

Can I use a different sweetener instead of granulated sugar?

Yes, you can substitute the sugar with a sweetener of your choice, such as Stevia, monk fruit, or coconut sugar, depending on your preferences.

Can I double this recipe?

Yes, you can easily double the recipe if you need to make more twists. Just ensure your air fryer is not overcrowded and cook in batches if necessary.

How can I make the cinnamon twists more flavorful?

You can add a pinch of salt to the cinnamon sugar coating or sprinkle some vanilla extract in the dough for added flavor.

Can I freeze the cinnamon twists?

Yes, you can freeze the unbaked twists. Simply place them on a baking sheet and freeze until solid, then transfer to a freezer bag. To bake, air fry from frozen, adding a few extra minutes to the cook time.

Can I use pre-made dough?

Yes, if you’re short on time, you can use store-bought biscuit dough or croissant dough as a shortcut. Just shape it into strips and proceed with the cinnamon sugar coating.

What’s the best way to serve these twists?

Serve them warm, straight out of the air fryer, with a cup of coffee, hot chocolate, or a sweet dip like caramel or chocolate sauce for extra indulgence.

Can I make these without an air fryer?

Yes, you can bake them in a preheated oven at 375°F (190°C) for about 12-15 minutes, or until they are golden and crispy.

How long do these twists last?

These cinnamon twists are best enjoyed fresh but can last up to 2 days at room temperature. They may lose their crispness over time.

Conclusion

Air Fryer Cinnamon Twists are a quick, easy, and delicious treat that combines the best of crispy, cinnamon-sugar goodness with the convenience of the air fryer. Whether you’re preparing them for a special breakfast, dessert, or simply as a sweet snack, these twists will surely satisfy your cravings. With just a few ingredients and minimal prep time, you’ll have a delightful treat in no time!

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Air Fryer Cinnamon Twists

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Air Fryer Cinnamon Twists are a quick, easy, and delicious treat that combines crispy, cinnamon-sugar goodness with a soft, pillowy interior. Perfect for breakfast, dessert, or a sweet snack, these twists are made healthier with the air fryer.

  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings
  • Category: Dessert
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

For the dough:

1 1/4 cups all-purpose flour

1 1/2 teaspoons baking powder

1/4 teaspoon salt

2 tablespoons granulated sugar (or sweetener of choice)

3/4 cup plain Greek yogurt

1 tablespoon vanilla extract

For the cinnamon sugar coating:

3 tablespoons butter, melted

1/4 cup granulated sugar

2 1/2 teaspoons ground cinnamon

Instructions

  1. In a medium bowl, combine the all-purpose flour, baking powder, salt, and sugar. Stir until well mixed.
  2. Add the Greek yogurt and vanilla extract to the dry ingredients, and mix until a dough forms. Knead it for a minute or two to bring everything together into a smooth dough.
  3. On a lightly floured surface, roll the dough into a rectangle about 1/4 inch thick. Cut into strips (about 1 inch wide) using a knife or pizza cutter.
  4. Twist each strip into a spiral or simple twist shape, pressing the ends lightly to secure them.
  5. Preheat your air fryer to 350°F (175°C). While it heats, prepare the cinnamon sugar coating by mixing the melted butter, sugar, and cinnamon in a small bowl.
  6. Brush each twisted dough piece with the melted butter mixture, ensuring they are coated well.
  7. Place the twisted dough pieces into the air fryer basket in a single layer, leaving space between each one. You may need to cook in batches.
  8. Air fry at 350°F (175°C) for 8-10 minutes, or until golden brown and crispy.
  9. Remove from the air fryer and brush with any remaining butter and cinnamon sugar mixture. Serve warm and enjoy!

Notes

Glaze option: Drizzle a glaze made from powdered sugar and milk for a sweeter finish.

Stuffed twists: Add Nutella, peanut butter, or cream cheese in the center for an indulgent twist.

Use flavored yogurt: Try vanilla or cinnamon Greek yogurt to enhance the dough flavor.

Storage: Store leftovers in an airtight container at room temperature for up to 2 days.

Reheating: Reheat in the air fryer for 1-2 minutes at 350°F (175°C) to crisp them up again.

Nutrition

  • Serving Size: 1 twist
  • Calories: 150
  • Sugar: 12g
  • Sodium: 95mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

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