Author: Julia

Appetizers & Snacks

Brie Pull-Apart Bread with Pear and Caramelized Onions

Appetizers & Snacks

Blue Cheese Nut Log with Port Poached Prunes

Side-Dish

Garlic and Sage Roast Potatoes

Side-Dish

Authentic Yorkshire Pudding

Desserts

Hot Buttered Rum Glazed Crullers

Dinner

Cheesy Orzo and Kale Stuffed Pumpkins

Desserts

Spiced Wine Poached Pears

Breakfast

Homemade Croissants

Dinner

Chicken Normandy – French Apple Cider Chicken

Drinks

Strawberry Aperol Cocktail

Drinks

Akvavit Mead Cocktail

Drinks

Winter Honey Sage Cocktail

Drinks

The Green Man Cocktail

Chicken

Roast Chicken with Mushroom Gravy

Dinner

Sweet and Spicy Oven Baked Ribs

Appetizers & Snacks

Cheese Onion and Potato Hand Pie

Desserts

Pistachio Cream Cookies

Breakfast

Sheet Pan Pancakes

Breakfast

Biscuits and Gravy Casserole

Desserts

Beignets (New Orleans Style)

Desserts

Olympic Chocolate Muffins

Appetizers & Snacks

Mixed Berry Compote

Drinks

Viral Teddy Graham Latte

Drinks

Punch (Carrot & Orange Punch)

Drinks

Tini’s Hot Chocolate with Peppermint Whipped Cream

Drinks

Ice Cubes with Fruit and Mint

Drinks

Autumn Punch

Dinner

Savory Garlic Butter Turkey Tenderloin

Desserts

Tiramisu Tartlets (A Delightful Italian Treat)

Dinner

Butternut Squash, Goats Cheese and Walnut Tart

Desserts

Passionfruit Lamingtons

Desserts

Tiramisu Cookies

Desserts

Coconut and Lime Cake

Dinner

Frozen Pierogi with Vegan Sausage

Dinner

Farro Pilaf with Mushrooms

Appetizers & Snacks

Quick Pickled Onions (No Cook)

Salad

Citrus Ginger Black Rice Salad

Salad

Festive Kale Salad with Roasted Squash

Salad

Butter Bean Salad with Feta

Salad

Easy Swiss Chard Salad