Black Cocoa Milkshake

Why You’ll Love This Recipe

This Black Cocoa Milkshake combines the creaminess of vanilla ice cream with the rich, slightly bitter taste of black cocoa powder. The maple syrup adds a lovely sweetness, while the vanilla extract enhances the overall flavor. The optional whipped cream topping and sprinkles add a fun touch, making it both a treat for your taste buds and your eyes. It’s a perfect dessert for any occasion!

Ingredients

Optional Whipped Cream Topping and Rim:

• 1/4 cup (60 ml) heavy cream or whipping cream
• Black sanding sugar (for rimming the glass)

Milkshake Ingredients:

• 2 cups (475 ml) vanilla ice cream, packed
• 1/4 cup-1/2 cup (60-120 ml) milk
• 3+ tablespoons (26 grams) black cocoa powder
• 2 tablespoons maple syrup
• 2 teaspoons vanilla extract
• Optional: Sprinkles for garnish

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Prepare the Glass:

If you’re using a whipped cream topping and black sanding sugar, first, prepare the glass. Pour the heavy cream into a small bowl. Dip the rim of your glass into the cream and then into the black sanding sugar to coat the rim. Set aside.

2. Make the Milkshake:

In a blender, combine the vanilla ice cream, milk, black cocoa powder, maple syrup, and vanilla extract. Blend until smooth and creamy, adding more milk if you prefer a thinner consistency.

3. Optional Whipped Cream Topping:

If you want to add whipped cream to the top, simply whip the heavy cream in a chilled bowl using a hand mixer or stand mixer until stiff peaks form. Spoon or pipe the whipped cream onto the milkshake.

4. Garnish and Serve:

Pour the milkshake into the prepared glass. Top with the whipped cream (if using) and sprinkle with your choice of sprinkles. Serve immediately with a straw and enjoy!

Servings and Timing

• Prep time: 5 minutes
• Total time: 5 minutes
• Yield: 1 large milkshake (can be divided into 2 smaller servings)

Notes

• Black Cocoa Powder: Black cocoa powder is different from regular cocoa powder; it has a deeper, richer flavor and darker color. It’s a great choice for creating a striking, deep-colored milkshake, but you can substitute regular cocoa powder if needed.
• Sweetness Level: You can adjust the sweetness by adding more or less maple syrup depending on your taste.
• Milk Consistency: You can adjust the amount of milk for a thicker or thinner milkshake. Start with 1/4 cup and add more as needed to reach your desired consistency.

Variations

• Chocolate Lovers: For an even richer chocolate flavor, add a tablespoon of chocolate syrup or some mini chocolate chips to the milkshake.
• Vegan Version: To make this milkshake vegan, swap out the vanilla ice cream for a dairy-free version and use almond milk or coconut milk.
• Toppings: Get creative with toppings! You can add chocolate shavings, whipped coconut cream, or even a drizzle of caramel or chocolate syrup.

Storage/Reheating

Milkshakes are best served fresh, as they tend to melt quickly. If you have leftovers, store the milkshake in the fridge for up to 1 hour, but it may lose its creamy consistency.

FAQs

Can I make this milkshake ahead of time?

While milkshakes are best enjoyed immediately, you can prepare the ingredients ahead of time and keep them in the fridge. Just blend everything together when you’re ready to serve.

Can I use a different flavor of ice cream?

Yes! While vanilla ice cream works perfectly, you can use other flavors like chocolate or even coffee-flavored ice cream for a twist.

Can I make this milkshake without black cocoa powder?

Yes, you can substitute regular cocoa powder if black cocoa powder is unavailable, but it will result in a lighter color and slightly different flavor.

Can I make a larger batch of this milkshake?

Absolutely! Just increase the quantities of ingredients accordingly and blend in batches if necessary.

Conclusion

This Black Cocoa Milkshake is a rich and indulgent treat that’s perfect for chocolate lovers. With its deep, velvety flavor from the black cocoa powder and a touch of sweetness from the maple syrup, this milkshake is guaranteed to satisfy your sweet cravings. The optional whipped cream topping and sprinkles add a fun, festive touch, making it ideal for special occasions or whenever you want a decadent treat!

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