Salmon and Cucumber Bites

Why You’ll Love This Recipe

This recipe combines the cool crunch of cucumber with the rich creaminess of horseradish-flavored cream cheese and the smoky, silky texture of salmon. The addition of crisp radishes and fresh pea shoots adds vibrant color and freshness. Quick to assemble and visually stunning, these bites are sure to impress guests at any occasion.

Ingredients

½ English cucumber
3 tablespoons full-fat cream cheese
1 teaspoon horseradish (increase to 3 teaspoons for more spice)
⅛ teaspoon freshly ground black pepper
4 ounces smoked salmon slices (lox works well in the US)
4 small red radishes, trimmed, washed, and thinly sliced
10 sprigs pea shoots (or watercress/parsley for garnish)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Slice the cucumber into ½-inch thick rounds and pat dry with a paper towel to remove excess moisture.
2. In a small bowl, mix the cream cheese, horseradish, and freshly ground black pepper until smooth and well combined.
3. Spread a small amount of the cream cheese mixture evenly onto each cucumber slice.
4. Top each with a slice of smoked salmon.
5. Add a thin slice or two of radish on top of the salmon.
6. Garnish each bite with a sprig of pea shoots or your choice of fresh garnish.
7. Arrange on a serving platter and serve immediately or chill briefly before serving.

Servings and timing

Serves about 4 as an appetizer
Prep Time: 10 minutes
Total Time: 10 minutes

Variations

• Use flavored cream cheese such as dill or chive for added complexity.
• Substitute smoked trout or smoked mackerel for a different smoked fish option.
• Add a small squeeze of lemon juice on each bite for brightness.
• Use radish sprouts instead of sliced radishes for a different texture.
• Top with capers or finely chopped red onion for extra flavor.

Storage/reheating

These bites are best served fresh. Store components separately in the refrigerator for up to 1 day and assemble just before serving. Do not reheat.

FAQs

Can I prepare these bites ahead of time?

Prepare all ingredients but assemble just before serving to keep cucumber crisp.

How spicy is the horseradish?

Adjust horseradish amount to taste; it adds a mild to moderate spicy kick.

Can I use regular cream cheese instead of full-fat?

Yes, but full-fat cream cheese offers the best flavor and texture.

Are these bites gluten-free?

Yes, all ingredients are naturally gluten-free.

Can I make this recipe dairy-free?

Use a dairy-free cream cheese alternative.

What can I use if I don’t have pea shoots?

Watercress, parsley, or microgreens make great substitutes.

How thick should cucumber slices be?

About ½ inch thick to hold the toppings without breaking.

Can I use regular radishes?

Yes, any small radishes will work, thinly sliced.

How long do these bites last?

Best consumed the day they are made to maintain freshness.

Can I serve these as finger food at parties?

Yes, they are perfect bite-sized appetizers for gatherings.

Conclusion

Smoked Salmon Cucumber Bites offer a fresh, creamy, and smoky combination that’s easy to prepare and visually appealing. Perfect for entertaining or a light snack, these elegant bites bring together classic flavors in a healthy, delicious way.

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