Why You’ll Love This Recipe

This Oreo milkshake is everything you could want in a treat: sweet, creamy, and packed with flavor. The rich vanilla ice cream melts perfectly into the milk, blending with crunchy bits of Oreos that add a satisfying texture. Topped with whipped cream and extra Oreos, this milkshake is as fun to look at as it is to drink. It’s the easiest way to indulge in the classic flavor of Oreos in a super refreshing, cool way!

Ingredients

  • 6 Oreo cookies
  • 2 cups vanilla ice cream
  • ½ cup whole milk (adjust to desired thickness)
  • ½ tsp vanilla extract (optional)
  • Whipped cream (for topping)
  • Extra Oreos or crushed cookies (for garnish)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. In a blender, add the 6 Oreo cookies, vanilla ice cream, and milk. If you prefer a stronger vanilla flavor, add the optional vanilla extract.
  2. Blend on medium speed until smooth and creamy. Adjust the milk amount to achieve your desired consistency. For a thicker shake, use less milk, and for a thinner one, add more.
  3. Pour the milkshake into a tall glass, leaving some space at the top for whipped cream and garnish.
  4. Top with a generous amount of whipped cream and crush some extra Oreos to sprinkle on top for garnish.
  5. Serve immediately with a straw and enjoy!

Servings and Timing

  • Servings: 2
  • Prep time: 5 minutes
  • Total time: 5 minutes

Variations

  • Chocolate Milkshake: For a chocolate twist, you can substitute the vanilla ice cream for chocolate ice cream or add some chocolate syrup to the milkshake.
  • Vegan Option: Use dairy-free vanilla ice cream and almond or oat milk to make this milkshake vegan-friendly.
  • Add Extra Flavor: Spice it up with a little bit of cinnamon or a drizzle of caramel for a unique twist.
  • Extra Crunch: For even more crunch, add chopped nuts, mini chocolate chips, or pretzels into the milkshake.
  • Boozy Version: Add a splash of Baileys or Kahlua for an adult version of this milkshake.

Storage/Reheating

  • Storage: This milkshake is best enjoyed immediately. If you need to store leftovers, keep it in the freezer, but note that it might become harder to drink once frozen.
  • Reheating: There’s no need to reheat a milkshake. Simply blend again if the milkshake thickens up too much from freezing.

FAQs

1. Can I make this milkshake ahead of time?

This milkshake is best enjoyed fresh, but you can prepare the ingredients and store them in the fridge before blending.

2. Can I use a different type of cookie?

Yes, you can use other cookies like chocolate chip, sandwich cookies, or even cookie dough for a different flavor!

3. How can I make the milkshake thicker?

For a thicker milkshake, use more ice cream and less milk. You can also add some crushed ice or frozen yogurt for extra thickness.

4. Can I make this milkshake dairy-free?

Yes, use dairy-free ice cream and your choice of dairy-free milk (like almond, oat, or coconut milk).

5. Can I use low-fat milk?

Yes, you can use low-fat or skim milk, but whole milk will give you a creamier, richer texture.

6. How do I prevent the whipped cream from melting too quickly?

Serve the milkshake immediately after adding the whipped cream, or refrigerate the milkshake glass before serving to keep it colder for longer.

7. Can I use sugar-free Oreos in this recipe?

Yes, you can substitute with sugar-free Oreos if you prefer, though it will slightly affect the flavor.

8. What can I use instead of whipped cream for a healthier option?

You could top the milkshake with whipped coconut cream or a dollop of Greek yogurt for a lighter, healthier option.

9. Can I add fruit to this milkshake?

While not traditional, you can add fruits like strawberries, bananas, or raspberries for a fruity Oreo twist.

10. How long will leftovers last?

If you have leftovers, you can freeze the milkshake, but it’s best when fresh for the best texture and flavor.

Conclusion

This Summer Easy Oreo Milkshake is the ultimate indulgence on a hot summer day. It’s simple to make, yet incredibly satisfying, with the perfect blend of creamy vanilla ice cream and crunchy Oreos. Whether you’re making it for yourself or sharing it with friends and family, this milkshake is bound to be a hit. Cool, creamy, and full of flavor, it’s the perfect treat to beat the heat and enjoy the summer vibe!

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Summer Easy Oreo Milkshake

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Indulge in the ultimate summer treat with this easy Oreo Milkshake! A blend of creamy vanilla ice cream, crunchy Oreo cookies, and a touch of vanilla, this milkshake is rich, creamy, and irresistibly delicious. Perfect for a refreshing break or a fun dessert, it’s a simple and satisfying way to cool off on hot days.

  • Author: Julia
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Drink, Dessert
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

6 Oreo cookies

2 cups vanilla ice cream

½ cup whole milk (adjust to desired thickness)

½ tsp vanilla extract (optional)

Whipped cream (for topping)

Extra Oreos or crushed cookies (for garnish)

Instructions

  • In a blender, combine the 6 Oreo cookies, vanilla ice cream, and milk. Add the vanilla extract if you want extra flavor.

  • Blend on medium speed until smooth and creamy. Adjust the milk to your preferred thickness.

  • Pour the milkshake into tall glasses, leaving space at the top for whipped cream and garnish.

  • Top with whipped cream and sprinkle with crushed Oreos or extra cookies.

  • Serve immediately with a straw and enjoy!

Notes

Storage: Best enjoyed immediately. If needed, you can store the milkshake in the freezer, but it will become thicker and harder to drink once frozen.

Variations:

Chocolate Milkshake: Swap vanilla ice cream with chocolate ice cream or add chocolate syrup for a chocolate twist.

Vegan Option: Use dairy-free ice cream and plant-based milk (almond, oat, or coconut milk) for a vegan-friendly treat.

Add Extra Flavor: Add a dash of cinnamon or drizzle caramel for added flavor.

Boozy Version: Add a splash of Baileys or Kahlua for an adult version of the milkshake.

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