Why You’ll Love This Recipe

This Summer Sparkling Lemonade is the ideal combination of tart and sweet, with a fizzy effervescence that makes it feel extra refreshing. The bright lemon flavor is perfectly balanced with a touch of sugar, and the sparkling water adds a bubbly excitement to every sip. The addition of fresh mint and citrus slices not only makes this drink look gorgeous but also enhances its crisp, vibrant flavor. It’s an easy, crowd-pleasing beverage for any occasion.

Ingredients

  • 1 cup freshly squeezed lemon juice (about 4–6 lemons)
  • 1/2 cup granulated sugar (adjust to taste)
  • 3 cups cold sparkling water or club soda
  • 1 cup cold water
  • Ice cubes
  • Lemon and lime slices, for garnish
  • Fresh mint leaves (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. In a pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir until the sugar is dissolved.
  2. Add the cold water and stir to mix everything together.
  3. Pour in the sparkling water or club soda, and gently stir to combine without losing too much fizz.
  4. Fill glasses with ice cubes and pour the lemonade over the ice.
  5. Garnish with lemon and lime slices, and if desired, add a few fresh mint leaves for an extra refreshing touch.
  6. Serve immediately and enjoy!

Servings and timing

  • Servings: 4-6 glasses
  • Prep time: 10 minutes
  • Total time: 10 minutes

Variations

  • Sweetener Options: If you prefer a different sweetener, you can use honey, agave, or a sugar substitute like stevia. Adjust the quantity to taste.
  • Flavored Sparkling Lemonade: For a twist, add a splash of fruit juice, such as raspberry, strawberry, or blueberry juice, to create flavored variations of the lemonade.
  • Herb Variations: Besides mint, you could use basil or thyme for a different herbal flavor profile.

Storage/Reheating

  • Storage: Store any leftover lemonade in the refrigerator for up to 2 days. However, if you’re using sparkling water, it’s best enjoyed immediately, as the bubbles will dissipate over time.
  • Reheating: This lemonade is best served chilled, so avoid reheating it. However, if you prefer a warm citrus drink, you can heat the water and add the lemon juice and sweetener before serving.

FAQs

1. Can I make this lemonade without sugar?

Yes, you can adjust the sweetness to your liking by using less sugar or a sugar substitute like honey or stevia.

2. Can I use bottled lemon juice instead of fresh?

For the best flavor, freshly squeezed lemon juice is recommended, but you can use bottled lemon juice in a pinch.

3. How can I make this lemonade less sweet?

To make the lemonade less sweet, reduce the amount of sugar or add more water or sparkling water to balance the flavor.

4. Can I make this recipe ahead of time?

You can prepare the lemonade base (lemon juice, sugar, and water) ahead of time. Just add the sparkling water right before serving to keep the fizz fresh.

5. How do I make the lemonade less fizzy?

If you prefer less fizz, use less sparkling water or club soda, or gently stir the mixture to release some of the bubbles.

6. Can I use flavored sparkling water?

Yes, you can use flavored sparkling water for an added twist, such as lemon, lime, or berry-flavored sparkling water.

7. Is this recipe gluten-free?

Yes, this recipe is naturally gluten-free.

8. How can I make this recipe more tangy?

To add more tanginess, increase the amount of freshly squeezed lemon juice. You can also add a splash of lime juice for an extra zing.

9. Can I use frozen lemon juice?

Yes, frozen lemon juice can be used if you have it on hand. Just make sure to thaw it before using.

Conclusion

This Summer Sparkling Lemonade is the ultimate refreshment for those hot days when you crave something light, zesty, and invigorating. With just a few simple ingredients, you can enjoy a refreshing, fizzy beverage that’s perfect for any summer occasion. The citrusy zing, combined with the sparkling bubbles, makes every sip a burst of refreshment that’s hard to resist. Whether you’re entertaining guests or relaxing solo, this lemonade is sure to keep you cool and satisfied.

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Summer Sparkling Lemonade

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Refresh and cool off with this Summer Sparkling Lemonade, the perfect fizzy, zesty drink for hot days! Made with freshly squeezed lemon juice, a touch of sweetness, and sparkling water for that bubbly twist, this homemade lemonade is a crowd-pleaser. Perfect for summer parties, BBQs, or any occasion when you need a refreshing beverage.

  • Author: Julia
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 4-6 glasses
  • Category: Drink, Beverage
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegan

Ingredients

1 cup freshly squeezed lemon juice (about 46 lemons)

1/2 cup granulated sugar (adjust to taste)

3 cups cold sparkling water or club soda

1 cup cold water

Ice cubes

Lemon and lime slices, for garnish

Fresh mint leaves (optional)

Instructions

  • In a pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir until the sugar is dissolved.

  • Add the cold water and stir to mix everything together.

  • Pour in the sparkling water or club soda, and gently stir to combine without losing too much fizz.

  • Fill glasses with ice cubes and pour the lemonade over the ice.

  • Garnish with lemon and lime slices, and if desired, add a few fresh mint leaves for an extra refreshing touch.

  • Serve immediately and enjoy!

Notes

Storage: Leftover lemonade can be stored in the refrigerator for up to 2 days, but it’s best enjoyed immediately for maximum fizz.

Sweetener Options: If you prefer, use honey, agave, or a sugar substitute like stevia to adjust sweetness.

Flavored Lemonade: Add fruit juices (raspberry, strawberry, blueberry) for different flavor variations.

Herb Variations: You can experiment with other herbs like basil or thyme.

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