Why You’ll Love This Recipe

The Limoncello Mojito offers a perfect blend of flavors with its bright citrus notes and refreshing minty kick. The limoncello adds a lovely lemon sweetness that balances beautifully with the tartness of lime juice, while the white rum brings depth and warmth. Topped with club soda and served over ice, this drink is light, fizzy, and absolutely satisfying. If you love mojitos but crave something a bit different, this lemony variation is sure to become your new favorite.

Ingredients

Main Ingredients:

  • 1 1/2 oz white rum
  • 1 oz limoncello
  • 3/4 oz fresh lime juice
  • 1/2 oz simple syrup
  • 6-8 fresh mint leaves
  • Club soda
  • Ice cubes

Garnish:

  • Lime slices
  • Mint sprigs

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Muddle the Mint: In a cocktail shaker, gently muddle the fresh mint leaves with the lime juice and simple syrup. This helps release the oils from the mint and infuses the drink with refreshing flavor.
  2. Add the Spirits: Add the white rum and limoncello to the shaker with the muddled mint and lime mixture. Fill the shaker with ice cubes.
  3. Shake: Secure the lid on the shaker and shake well for about 10-15 seconds to combine the ingredients and chill the mixture.
  4. Prepare the Glass: Fill a highball or rocks glass with ice cubes.
  5. Strain and Pour: Strain the mixture from the shaker into the glass over the ice.
  6. Top with Club Soda: Top the drink with a splash of club soda and stir gently to combine.
  7. Garnish and Serve: Garnish with lime slices and fresh mint sprigs. Serve immediately.

Servings and Timing

  • Servings: 1
  • Prep Time: 5 minutes
  • Total Time: 5 minutes

Variations

  • Fruit Flavored Mojito: Add a handful of fresh berries (such as raspberries or strawberries) to the muddling step for a fruity twist on the Limoncello Mojito.
  • Herb Twist: Experiment with other fresh herbs like basil or thyme in place of mint for a unique flavor profile.
  • More Citrus: For a more citrus-forward cocktail, add a bit of orange juice or a splash of grapefruit juice to the mix.
  • Spicy Kick: Add a couple of slices of fresh jalapeño to the muddling process for a spicy variation of the Limoncello Mojito.

Storage/Reheating

This cocktail is best served immediately after preparing. Since it’s made with fresh ingredients like lime juice and mint, it won’t store well. If you’re planning to serve multiple cocktails, prepare the ingredients in batches and assemble each drink individually.

FAQs

Can I use dark rum instead of white rum?

Yes, you can use dark rum instead of white rum, but it will change the flavor profile slightly, adding a richer, more robust taste to the cocktail.

Can I make this drink without limoncello?

While limoncello adds a unique lemony sweetness, you can substitute it with a lemon liqueur or simply use extra lime juice and a bit more simple syrup for a similar effect.

What is simple syrup?

Simple syrup is a sweetener made by dissolving equal parts sugar in water. You can easily make it at home by heating 1 cup of water with 1 cup of sugar until it dissolves. Let it cool before using.

Can I make this drink in advance?

While it’s best to prepare the Limoncello Mojito fresh, you can prepare the muddled mint, lime, simple syrup, rum, and limoncello mixture in advance and store it in the fridge. Just add the club soda and ice when you’re ready to serve.

Can I make a pitcher of Limoncello Mojitos for a party?

Yes, you can multiply the ingredients by the number of servings you need and combine them in a large pitcher. When ready to serve, pour into individual glasses over ice and top each with a splash of club soda.

Can I substitute fresh mint with mint extract or mint syrup?

Fresh mint leaves provide the best flavor and aroma for this drink. Mint extract or syrup can be used in a pinch, but they won’t offer the same freshness. If using syrup, adjust the amount of simple syrup to account for the added sweetness.

How can I make the drink sweeter?

If you prefer a sweeter cocktail, increase the amount of simple syrup or add an extra splash of limoncello.

Can I use sparkling water instead of club soda?

Yes, sparkling water can be used as an alternative to club soda, but club soda’s slight mineral flavor can enhance the drink’s crispness.

How do I make sure my Limoncello Mojito stays fizzy?

To maintain the fizziness of the club soda, avoid stirring the drink too vigorously after adding the soda, as this can cause the bubbles to dissipate quickly.

Conclusion

The Limoncello Mojito is a refreshing and bright cocktail that brings together the best of both worlds—citrusy limoncello and the classic mojito flavors of mint and lime. It’s light, effervescent, and the perfect drink to enjoy on a warm afternoon or during a festive evening with friends. With its simple ingredients and easy preparation, this cocktail is sure to become a favorite for anyone who enjoys a cool, crisp beverage with a zesty twist.

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Limoncello Mojito

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The Limoncello Mojito is a vibrant, citrusy twist on the classic mojito, combining fresh lime juice, mint, white rum, and the sweet, lemony flavor of limoncello. Topped with club soda for a refreshing fizz, this cocktail is perfect for warm weather and casual gatherings, offering a light and effervescent drink that will keep you coming back for more.

 

  • Author: Julia
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Cocktail, Refreshing Drinks, Mojitos
  • Method: Shaking
  • Cuisine: Cocktail, Italian-Inspired
  • Diet: Vegetarian

Ingredients

Main Ingredients:

1 1/2 oz white rum

1 oz limoncello

3/4 oz fresh lime juice

1/2 oz simple syrup

68 fresh mint leaves

Club soda

Ice cubes

Garnish:

Lime slices

Mint sprigs

Instructions

  1. Muddle the Mint: In a cocktail shaker, gently muddle the mint leaves with lime juice and simple syrup to release the oils from the mint.

  2. Add the Spirits: Add the white rum and limoncello to the shaker with the muddled mint and lime mixture. Fill the shaker with ice.

  3. Shake: Secure the lid and shake for 10-15 seconds to combine and chill the ingredients.

  4. Prepare the Glass: Fill a highball or rocks glass with ice.

  5. Strain and Pour: Strain the mixture from the shaker into the glass over the ice.

  6. Top with Club Soda: Add a splash of club soda and stir gently.

  7. Garnish and Serve: Garnish with lime slices and fresh mint sprigs. Serve immediately.

Notes

Fruit Flavored Mojito: Add fresh berries (like raspberries or strawberries) during the muddling step for a fruity twist.

Herb Twist: Replace mint with basil or thyme for a unique flavor.

More Citrus: Add orange juice or a splash of grapefruit juice for a more citrus-forward taste.

Spicy Kick: Add fresh jalapeño slices to the muddling process for a spicy variation.

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