Author: Julia

Dinner

Quinoa with Butternut Squash, Almonds, and Parmesan Cheese

Salad

Tomato Peach Caprese with Herbed Brown Butter

Appetizers & Snacks

Cranberry Brie Pull-Apart Bread

Dinner

Sweet Potato Lentil Curry with Crispy Sesame Chickpeas

Soups

Creamy Wild Rice Chicken Soup with Roasted Mushrooms

Appetizers & Snacks

Cranberry Brie Tarts

Chicken

Slow Cooker Herbed Chicken and Rice Pilaf

Appetizers & Snacks

Black Pepper Rub Chicken Fingers with Greek Yogurt Ranch

Soups

Healthy Slow Cooker Turkey and White Bean Chili

Breakfast

Halloween Bread

Dinner

Easy Creamy Gluten-free Pumpkin Pasta

Dinner

Shrimp Puttanesca

Appetizers & Snacks

Butternut Squash Mini Pizzas

Salad

Fall Farro Salad

Desserts

Milk Chocolate Stuffed Cookies

Salad

Sauerkraut Salad

Dinner

Pan-Roasted Bratwurst Skillet

Desserts

Healthier Caramel Apple Fall Cheesecake

Desserts

Pecan Sandies

Salad

Heirloom Caprese Salad

Salad

Crispy Apple and Kohlrabi Salad

Salad

Summertime Fruit Salad

Dinner

Spinach Pasta with Roasted Broccoli & Bell Pepper

Appetizers & Snacks

Fresh Spring Rolls with Peanut Sauce

Dinner

Roasted Cauliflower and Lentil Tacos with Creamy Chipotle Sauce

Dinner

Instant Pot Turkey Meatballs

Chicken

Crock Pot Tuscan Chicken

Chicken

Rosemary Apple Cider Chicken

Beef

Air Fryer Spiced & Herbed Skirt Steak

Chicken

Dutch Oven Chicken Breast and Vegetables

Chicken

Cheesy Chicken Pumpkin Casserole

Dinner

Pumpkin and Vegetable Lasagna

Chicken

Pistachio Chicken

Soups

Mexican Chicken Corn Chowder

Dinner

Spicy Veggie Pasta Bake

Dinner

Sausage and Mushroom Pasta

Chicken

Coconut Curry Chicken

Dinner

Chimichurri Steak

Dinner

One-Pot Chilighetti

Dinner

Slow-Cooker Shredded Beef Lettuce Cups