Dinner

Dinner

Kerala Fish

Dinner

Bistro-Style Steak Frites with Compound Butter

Dinner

Provençal-Style Baked Whole Fish (Red Snapper)

Dinner

15-Minute Classic Sole Meunière Recipe

Dinner

20-Minute Moules Marinières (Mussels in White Wine)

Dinner

Roasted Poblano Pizza

Dinner

Sage Butter Seared Scallops with Creamy Brie & Roasted Garlic Basmati

Dinner

Chicken à la King

Dinner

Cajun Seafood Boil with Garlic Butter Sauce

Dinner

Ahi Tuna Poke Bowls with Spicy Mayo

Dinner

Lobster Ravioli With Lemon Butter Sauce

Dinner

Sous Vide Salmon With A Blueberry Jalapeño Sauce

Dinner

Baked Salmon with Rosé Wine Cream Sauce

Dinner

Lobster Thermidor

Dinner

Restaurant-style Palak Paneer

Dinner

Authentic Shrimp Creole

Dinner

Salmon with Mango Salsa

Dinner

Caprese Pasta Bake

Dinner

Peanut Tofu Satay Curry (Vegan)

Dinner

Cauliflower Risotto with Caramelized Pears, Blue Cheese and Walnuts

Dinner

5 Ingredient Stuffed Shells with Spinach and Ricotta

Dinner

Grilled Teriyaki Shrimp and Pineapple

Dinner

Honey Sriracha Salmon

Dinner

Pistachio Crusted Salmon

Dinner

Pan-Seared Scallops with Beurre Blanc Sauce

Dinner

Southern Homemade Chili

Dinner

Spaghetti Bolognese Sauce

Dinner

Cottage Cheese Beef Bowl

Dinner

Croque Monsieur (Classic Recipe)

Dinner

Coq au Vin (Classic Recipe)

Dinner

Easy Sole Meunière

Dinner

Pan Seared Salmon with Vegetables

Dinner

Easy Moules Frites

Dinner

Simple French Bouillabaisse

Dinner

The Perfect Cheese Soufflé

Dinner

Quiche Lorraine the French Way (Authentic Recipe)

Dinner

Cheesy Orzo and Kale Stuffed Pumpkins

Dinner

Chicken Normandy – French Apple Cider Chicken

Dinner

Sweet and Spicy Oven Baked Ribs

Dinner

Savory Garlic Butter Turkey Tenderloin